Sail into your Entrée…
Entrees have a choice of:
peas n’ rice, white rice, mashed potato, french fries or house salad
Pan Fried Grouper
Pan-fried or Blackened Grouper Fillet served with creamy potatoes, steamed vegetables
and finished off with a twist of lemon. $27.95
Tropical Snapper
Fresh grilled fillet topped with red peppers, pineapple brushed with our
coconut wine sauce served with mixed vegetables. $28.95
Black Angus NY Strip
a hearty 10oz strip flame broiled and served, steamed vegetables,
and finished off with a rich demi-glaze. $28.95
add Shrimp- $ 9.95 add Sautéed Mushrooms or Onions- $2.00
Char Grilled T-Bone
16oz Black Angus flame grilled with mixed vegetables, and our very own pepper corn sauce. $44.95
add Shrimp- $ 9.95 add Sautéed Mushrooms or Onions- $2.00
Granny Chicken Un-Potpie
Mixture of chicken chunks, diced carrots, celery, onions and mushrooms,
cooked in creamy chicken gravy, topped with a flaky puff pastry. $13.95
Shepherd’s Pie
A combination of seasoned lean ground beef with carrots, peas, corn, onion, slow cooked in a gravy base.
Layered with mashed potatoes then oven baked with cheddar cheese served with a small green salad. $15.95
Shrimp Scampi Linguine
6 jumbo shrimp sautéed and tossed with al dante linguine noodles in a
choice of red marinara sauce or white wine cream sauce. $24.95
Penne Pasta
penne pasta noodles with your choice red marinara sauce,
bolenese sauce or white wine cream sauce. $14.95
add Grilled Chicken- $6.95 add Shrimp- $9.95
Fish & Chips
Hearty portion white fish dipped in beer batter,
fried golden brown and served with French fries & cole slaw. $15.95
